•Advanced meat processing machine in rugged stainless steel construction for industrial meat processing plants and other large-scale operations
•Ideal for the massaging of cooked cured products, salt impregnation and braising and in-depth salting of dry cured products; dry salting, seasoning and marinating, game and goulash; mixing of salads, dressings and sauces; tenderising of fresh meats; salting
•Horizontally rotating drum with 3-point supporton solid frame
•Double-jacketed drum with integrated glycol cooling circuit
•Circular lid with eccentric lock and snorkel tube.Bracket arm for lid
•Front end loading and dischar
•Loads alternatively manually or with pneumatic loading device
